VOYAGER
Galley Menu

I'm HUNGRY!
The VOYAGER Galley

Our Galley is open during our Saturday, Saturday Night and Sunday trips.
Hot Food as well as Hot and Cold Beverages are available.

Chef George

Chef George Gasparik will be in the galley serving his
Tasty Gourmet Meals and Special Goodies on

  Our Overnight Offshore Wreck Trips.

  Our Montauk Cod Trips.

  Our Deepwater Tilefish Trips.

  Our 22-Hour Canyon Tuna Trips.

  Our 30-Hour and 40-Hour Extended Tuna Trips.

  Our 2-Day Offshore Wreck Trips.

Yum!

  Pay ONE PRICE for ALL FOOD...  "So you don't have to worry about bringing food... and you won’t go hungry."

$40 per person (Montauk Cod Trip and 30-Hr Tuna Trip), $50 per person (40-Hr Tuna Trip),
and $60 per person (48-Hr Wreck Trip)


Includes breakfasts, lunches, gourmet dinners, evening snacks and soft drinks (candy, cookies and chips not included.)   These Galley Specials are only available on our Montauk Cod Trips, 30-Hr and 40-Hr Tuna Trips, and 48-Hr Wreck Trips.

Yum!   How do I get a Galley Special?    Call Chef George at 908-213-8708 or 908-797-5471 one week before your trip to make arrangements for your Galley Special and get complete menu details.

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